The Upper Bank Menu
Introducing The Upper Bank, a delightful addition to Chattanooga's culinary scene, where New American cuisine takes center stage. Nestled at 18039 US-41, this inviting restaurant marries modern dining with comfort, offering an array of conveniences that cater to all guests. Whether you opt for takeout, delivery, or enjoy the charm of outdoor seating, The Upper Bank ensures an accessible and enjoyable experience for everyone.
The menu at The Upper Bank features an innovative mix of classic flavors and contemporary dishes, guaranteed to tantalize your taste buds. During my visit, the care put into each plate was evident, showcasing fresh, locally-sourced ingredients. Coupled with the happy hour specials and attentive waiter service, the atmosphere is both relaxing and vibrant.
With options for private dining and even a dog-friendly policy, The Upper Bank truly embodies a community-focused dining experience that leaves you eager to return.
SHAREABLES
Roasted Corn Hushpuppies
wspicy sauce
Burrata Cheese
wcherry blend tomatoes and basil served with grilled bread
Crawfish Cakes
wcajun remoulade
Fried Frog Legs
wpepperoncini butter dipping sauce
Large Gulf Shrimp
sauteed in a garlic wine sauce wgrilled bread
Upper Bank Pimento Cheese
wgrilled Kielbasa, sweet spicy red peppers, and house pickled vegetables
Thai Fried Cauliflower
wcilantro and sweet chili peanut sauce
The Upper Bank Premium Board
pepper and candied bacon, Genoa salami, The Upper Bank pimento cheese, goat cheese, grapes, nuts, sweet spicy red peppers, homemade pickled vegetables, and pepper jelly served wassorted grilled bread and crostini
House Salad
Mixed greens, heirloom tomatoes, roasted chick peas, pepperoncini peppers, and red onion
Grilled Caesar
grilled romaine, house croutons, parmesan, and fresh Caesar dressing
Classic Greek
Iceberg lettuce, tomato, cucumber, red onion, and feta crumbles, olives
Classic Wedge
Iceberg lettuce, tomato, bacon, and blue cheese crumbles
SALADS
HAND HELDS
Grilled Fresh Primetime Burger
The Upper Bank pimento cheese, applewood bacon, lettuce, tomato, red onion and garlic aioli served wfresh cut fries
Famous Catfish Poboy
French bread, fried catfish filet, lettuce, tomato and tarter sauce served wsouthern slaw
Margherita Flat Bread
Burrata, tomato, fresh basil and roasted garlic oil
Wood Grilled BBQ Chicken Flat Bread
Grilled chicken, bacon, cheddar cheese, house BBQ sauce
8 Oz Filet Mignon
topped with goat cheese butter and served with grilled green beans
14oz Ribeye
topped with roasted garlic butter and served with roasted seasonal vegetables
Pork Tenderloin
topped with rosemary and wine demi sauce served with house garlic mashed potatoes
10 Oz Ground Sirloin
topped with sweet onion wine gravy served with house garlic mashed potatoes
Atlantic Salmon
topped with dill cream sauce on a bed of herbed rice
Korean BBQ Glazed Chicken Thighs
served with pickled vegetables and herbed rice
Boneless Chicken Breast
topped with sundried tomato goat cheese butter compound served with roasted seasonal vegetables.
FROM THE HICKORY WOOD GRILL
Entrees
Chicken Piccata
classic caper, wine, and lemon sauce served on a bed of garlic mashed potatoes.
Trout Almondine
light butter sauce, roasted almonds, served with herbed rice
Famous Fried Catfish
2 boneless filets served with fresh cut fries, house made hushpuppies, tarter, and cocktail
Saute Chicken Livers
lightly floured and sauteed in a butter wine sauce with onions and bell peppers, served with garlic mashed potatoes
Classic Seafood Cioppino
shrimp, fish, and muscles sauteed with tomato sauce, onion, celery, garlic, parsley and wine. Served with grilled bread
Truffle Macaroni And Cheese
blended cheese and cream with truffle oil topped with a butter and herb crunch pako bread crumbs
Saute Vegetables And Cavatappi
seasoned vegetables, roasted tomato and wine sauce, with a hint of pepper, topped with parmesean cheese grilled bread
Southern Slaw
Grilled Green Beans
Grilled Okra
Fresh Cut Fries
Garlic Mashed Potatoes
Herbed Rice
Grilled Portobella Mushroom
Fried Yellow Squash
Fried Okra
Grilled Red Cabbage With Banga Sauce
Roasted Seasonal Vegetables
White Beans
Side Items
Desserts
Famous Coconut Cake
Amaretto Pie
Skillet Brownie
served with caramel sauce, chocolate sauce, ice cream, and fresh whipped cream
